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Vegetarian style - One Pot Veggie and Cheese
Recipe Wednesday
Vegetarian style - One POT Veggie and Cheese
Osso Buco
Osso buco is an Italian dish traditionally made with thick cut veal shanks which are a lean cross-cut from the leg bone beneath the knee and shoulder.
Regular, thick cut beef shanks work just as well but because they are larger, they require a little longer cook time. As the shank is a tougher cut of meat, slow cooking in liquid is essential for the melt-in-your-mouth texture that makes us enjoy osso buco. Low and slow is the secret.
Regular, thick cut beef shanks work just as well but because they are larger, they require a little longer cook time. As the shank is a tougher cut of meat, slow cooking in liquid is essential for the melt-in-your-mouth texture that makes us enjoy osso buco. Low and slow is the secret.